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Format:PDF
Size:3.26 MB
Pages:354

Book Details

Author:Anya von Bremzen
Language:English
Year:2013
ISBN:9780307886811

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Book information

Originally published in 2013, "Mastering the Art of Soviet Cooking: A Memoir of Food and Longing" by Anya von Bremzen (ISBN: 9780307886811) is now available as a free PDF download. This digital version maintains all the content of the original book while being easily accessible to everyone.

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